Cold Peanut-Sesame “Noodles” (Grain-free, Gluten-free)

Ingredients

• 4 zucchini
• 4 cups Zoodles
• 1 large carrot
• 1/2 cup noodles
• 1 daikon radish
• 1/2 cup noodles
• 1/2 cup sprouts I used kale sprouts, but broccoli or other green sprouts would work too
• 1/4 cup scallions chopped
• 1 cup cooked chicken pulled into bite-sized pieces, rotisserie chicken works nicely
• 2 tablespoons toasted sesame oil
• 3 tablespoons tamari gluten-free soy sauce
• 2 tablespoons lime juice
• 2 tablespoons peanut butter
• 1 tablespoon honey or maple syrup
• 1 tablespoon fresh ginger grated
• 1 clove garlic pressed or minced
• 1 sriracha or more teaspoons, to taste
• chopped cilantro
• mint leaves Chopped
• peanuts Chopped
• black sesame seeds

Nutrition

• Calories : 400 calories
• Carbohydrate : 29 grams
• Cholesterol : 40 milligrams
• Fat : 23 grams
• Fiber : 7 grams
• Protein : 21 grams
• SaturatedFat : 4.5 grams
• Sodium : 870 milligrams
• Sugar : 17 grams