Ingredients
- 4 zucchini
- 4 cups Zoodles
- 1 large carrot
- 1/2 cup noodles
- 1 daikon radish
- 1/2 cup noodles
- 1/2 cup sprouts I used kale sprouts, but broccoli or other green sprouts would work too
- 1/4 cup scallions chopped
- 1 cup cooked chicken pulled into bite-sized pieces, rotisserie chicken works nicely
- 2 tablespoons toasted sesame oil
- 3 tablespoons tamari gluten-free soy sauce
- 2 tablespoons lime juice
- 2 tablespoons peanut butter
- 1 tablespoon honey or maple syrup
- 1 tablespoon fresh ginger grated
- 1 clove garlic pressed or minced
- 1 sriracha or more teaspoons, to taste
- chopped cilantro
- mint leaves Chopped
- peanuts Chopped
- black sesame seeds
Nutrition
- Calories : 400 calories
- Carbohydrate : 29 grams
- Cholesterol : 40 milligrams
- Fat : 23 grams
- Fiber : 7 grams
- Protein : 21 grams
- SaturatedFat : 4.5 grams
- Sodium : 870 milligrams
- Sugar : 17 grams
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