CrockPot Mexican Casserole

Ingredients

• 1 pound lean ground beef 85/15
• 1 onion Large, finely chopped
• 2 teaspoons taco seasoning I make my own, check out my recipe here!
• 2 zucchinis Small, shredded
• 6 mushrooms Small, finely diced
• 1 jar salsa 16 oz
• 1 container sour cream 16 oz
• 1 cup frozen corn or you can use a drained can
• 1 can black beans rinsed and drained
• 10 ounces enchilada sauce divided in half
• 6 corn flour Small, Mix Tortillas, Trader Joes' has them, as does La Tortilla Factory
• 2 cups Mexican cheese shredded

Nutrition

• Calories : 680 calories
• Carbohydrate : 42 grams
• Cholesterol : 160 milligrams
• Fat : 34 grams
• Fiber : 12 grams
• Protein : 50 grams
• SaturatedFat : 20 grams
• Sodium : 2180 milligrams
• Sugar : 17 grams