Chicken Pot Pie, Rustic Style

Ingredients

• 1/2 cup cream cheese
• 1/2 cup chicken broth
• 2 chicken breast boneless and skinless, cubed into 1/2 cubes
• 1/4 cup zesty Italian dressing
• 1 can corn or see next line
• 1 can peas and carrots, or 3 cups of frozen peas,carrots and corn mix, thawed and drained
• 1 tablespoon all-purpose flour
• 1 croissant dough Pillsbury Giant
• pepper to season

Nutrition

• Calories : 690 calories
• Carbohydrate : 62 grams
• Cholesterol : 70 milligrams
• Fat : 39 grams
• Fiber : 8 grams
• Protein : 25 grams
• SaturatedFat : 13 grams
• Sodium : 600 milligrams
• Sugar : 7 grams