Recipes details Download PDF
Site Logo

Zuppa Toscana Soup

yield: 8 total time: 60 minutes
Icon site

Ingredients

  • 1 pound italian sausage
  • 1 1/2 teaspoons red pepper flakes
  • 1 white onion large, diced
  • 4 slices bacon chopped
  • 3 cloves garlic minced
  • 8 cups chicken broth
  • 2 cups water
  • 1 cup heavy cream
  • 3 russet potatoes large, peeled and chopped
  • 3 cups kale washed and roughly chopped
  • salt and pepper, to taste

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 100 milligrams
  • Fat : 40 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 17 grams
  • Sodium : 730 milligrams
  • Sugar : 1 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Zuppa Toscana Soup above. You can see more 16 yummy potato and italian sausage soup recipe Ignite your passion for cooking! to get more great cooking ideas.

Recipes with Similar Ingredients