Ingredients
- 6 tablespoons butter divided
- 2 pounds chicken breasts cut into 1" chunks
- 1 yellow onion diced
- 3 garlic cloves minced
- 3 teaspoons Garam Masala
- 1 tablespoon ginger fresh grated
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon cayenne pepper
- 1 1/2 cups tomato sauce or one 14 oz can would work
- 2 cups cream
- salt
- pepper
- lime optional
- cilantro optional
- naan
- rice
Nutrition
- Calories : 870 calories
- Carbohydrate : 41 grams
- Cholesterol : 290 milligrams
- Fat : 55 grams
- Fiber : 6 grams
- Protein : 57 grams
- SaturatedFat : 31 grams
- Sodium : 1110 milligrams
- Sugar : 11 grams
Thank you for visiting our website. Hope you enjoy Indian Butter Chicken above. You can see more 18 yellow gravy recipe indian by sanjeev kapoor Cook up something special! to get more great cooking ideas.