Sweet Potato Casserole Cupcakes 3 Ways

Ingredients

• 3/4 cup all-purpose flour
• 1/2 teaspoon canela
• 1/2 teaspoon baking soda
• 3/4 cup sugar
• 1/4 cup sweet potatoes pureed, I used the kind from the can. Try to get the kind without corn syrup if possible.
• 1 egg
• 1/4 cup vegetable oil
• 1/4 cup apple cider
• 1/2 cup pecans candied, make your own or buy some premade

Nutrition

• Calories : 200 calories
• Carbohydrate : 25 grams
• Cholesterol : 20 milligrams
• Fat : 11 grams
• Fiber : 1 grams
• Protein : 2 grams
• SaturatedFat : 1 grams
• Sodium : 75 milligrams
• Sugar : 16 grams