Southern Fried Potatoes
yield: 4
total time: 35 minutes
Ingredients
- 5 russet potatoes medium, 2 to 2 1/2 pounds
- 1/2 large onion diced
- 1/4 cup vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Nutrition
- Calories : 340 calories
- Carbohydrate : 49 grams
- Fat : 14 grams
- Fiber : 3 grams
- Protein : 5 grams
- SaturatedFat : 1 grams
- Sodium : 600 milligrams
- Sugar : 3 grams
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