Ingredients
- 1 pound rotini pasta or pasta of choice
- 1 cup mozzarella cheese cubed
- 1 pound salami cubed
- 3 cups cherry tomatoes halved
- 3/4 cup black olives sliced
- 1/2 cup red onion sliced
- 1 cup feta cheese
- 1/4 cup minced fresh parsley
- 5 1/2 cups Italian dressing See homemade dressing recipe
- 3/4 cup olive oil
- 2 tablespoons white wine vinegar
- 2 tablespoons water
- 1 tablespoon sea salt
- 1 teaspoon sugar
- 1 teaspoon oregano
- 1 clove garlic
- black pepper to taste
Nutrition
- Calories : 900 calories
- Carbohydrate : 53 grams
- Cholesterol : 55 milligrams
- Fat : 69 grams
- Fiber : 3 grams
- Protein : 17 grams
- SaturatedFat : 16 grams
- Sodium : 3660 milligrams
- Sugar : 15 grams
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