Ingredients
- 2 whole tilapia cleaned
- 1 onion medium, thinly sliced
- 2 cloves garlic crushed
- 2 1/8 tablespoons butter softened
- leaf parsley a large handful of flat-, stalks and all
- 1 tablespoon lemon juice
- salt
- pepper
Nutrition
- Calories : 150 calories
- Carbohydrate : 10 grams
- Cholesterol : 30 milligrams
- Fat : 12 grams
- Fiber : 3 grams
- Protein : 1 grams
- SaturatedFat : 8 grams
- Sodium : 480 milligrams
- Sugar : 2 grams
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