Ingredients
- 1/2 cup butter softened
- 1/4 cup brown sugar
- 1 teaspoon sea salt course
- 1 teaspoon black pepper
- 5 pounds whole chicken
Nutrition
- Calories : 870 calories
- Carbohydrate : 9 grams
- Cholesterol : 430 milligrams
- Fat : 40 grams
- Protein : 114 grams
- SaturatedFat : 20 grams
- Sodium : 1180 milligrams
- Sugar : 9 grams
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