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Snowball Cookies (Russian Tea Cakes)

yield: 22 total time: 65 minutes
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Ingredients

  • 1 cup salted butter room temp
  • 2 cups powdered sugar divided
  • 1 tablespoon vanilla extract
  • 2 cups all purpose flour
  • 1 cup pecans toasted, cooled, and finely ground, stop as soon as it looks ground; avoid it becoming pasty
  • 1/2 teaspoon canela

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 20 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 60 milligrams
  • Sugar : 11 grams
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