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Chow Chow Poriyal

yield: 2 total time: 25 minutes
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Ingredients

  • 1 1/2 cups chow-chow chopped, / chayote squash
  • 2 tablespoons grated coconut fresh
  • 1/4 teaspoon mustard seeds
  • 1/2 teaspoon fennel seeds / sombu
  • 1/2 teaspoon urad dal split, / black gram dal, without skin / ulutham paruppu
  • 2 red chillies
  • 1 pinch turmeric powder
  • 1 pinch asafoetida
  • 3 curry leaves
  • 1 teaspoon oil
  • salt to taste

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 2 grams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 3 grams
  • Sodium : 390 milligrams
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