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Sausage & Pepper Pasta

yield: 4 total time: 45 minutes
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Ingredients

  • 9 1/2 ounces Italian sausage hot, sweet, or mild $1.99
  • 1 tablespoon vegetable oil $0.02
  • 2 green bell peppers medium, $1.50
  • 1 red bell pepper medium, $1.50
  • 1 yellow bell pepper medium, $1.50
  • 1 yellow onion or medium white, $0.85
  • 2 cloves garlic $0.16
  • 28 ounces petite diced tomatoes $1.69
  • 1/2 tablespoon dried basil $0.07
  • 1/2 tablespoon dried oregano $0.07
  • 1/4 teaspoon crushed red pepper optional $0.03
  • 1 teaspoon salt or to taste $0.05
  • 3/4 pound pasta rigatoni or your favorite shape $1.32

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 50 milligrams
  • Fat : 26 grams
  • Fiber : 5 grams
  • Protein : 22 grams
  • SaturatedFat : 8 grams
  • Sodium : 1090 milligrams
  • Sugar : 6 grams
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