Winter Minestrone

Ingredients

• 1 tablespoon olive oil
• 12 ounces diced pancetta
• 1 yellow onion diced
• 2 cups diced celery
• 2 cups carrots diced
• 6 sprigs fresh thyme
• 2 Yukon Gold potatoes diced
• 1 cup cauliflower florets finely chopped
• 4 cups vegetable broth
• 2 cups water
• 28 ounces plum tomatoes whole San Marzano, with juices, see note
• 15 1/2 ounces cannellini beans drained and rinsed
• 15 1/2 ounces kidney beans drained and rinsed
• 1 bunch fresh spinach roughly chopped
• 1/4 cup chopped parsley
• grated Pecorino Romano for serving

Nutrition

• Calories : 210 calories
• Carbohydrate : 30 grams
• Cholesterol : 20 milligrams
• Fat : 4 grams
• Fiber : 6 grams
• Protein : 20 grams
• SaturatedFat : 0.5 grams
• Sodium : 1030 milligrams
• Sugar : 7 grams