Tomato, Brie and Egg Crostini
yield: 4
total time: 20 minutes
Ingredients
- 4 slices ciabatta or baguette cut on the bias
- 2 tablespoons extra-virgin olive oil
- 4 slices brie at room temperature
- 2 tomatoes small, sliced
- 2 tablespoons butter
- 4 large eggs
- salt
- pepper
Nutrition
- Calories : 310 calories
- Carbohydrate : 15 grams
- Cholesterol : 245 milligrams
- Fat : 23 grams
- Fiber : 2 grams
- Protein : 13 grams
- SaturatedFat : 9 grams
- Sodium : 530 milligrams
- Sugar : 3 grams
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