Mary’s Very Authentic Egg Rolls

Ingredients

• 2 packages vermicelli or Muong Bean Thread noodles noodles, 6 ounces total
• 2 1/2 pounds meat I use a combination of ground pork and ground turkey
• 1 head cabbage shredded finely, or use 1 10-ounce package of pre-cut cabbage
• 4 whole eggs
• 3 egg whites save the egg yolks for sealing the egg rolls
• 1/2 pound carrots shredded finely, or use the 10-ounce bag of shredded matchstick carrots
• 2 onions finely chopped
• 3 tablespoons salt
• 9 tablespoons oyster sauce
• 4 1/2 tablespoons soy sauce black, I have trouble finding this so I just use normal soy sauce
• 1 tablespoon black pepper
• 2 tablespoons fish sauce

Nutrition

• Calories : 60 calories
• Carbohydrate : 2 grams
• Cholesterol : 20 milligrams
• Fat : 4 grams
• Protein : 3 grams
• SaturatedFat : 1.5 grams
• Sodium : 450 milligrams