Easy Vegan Pho

Ingredients

• 2 star anise
• 2 whole cloves
• 1 cinnamon stick
• 4 cups vegetable broth
• 1 small onion diced
• 2 garlic cloves peeled and quartered
• 1 piece fresh ginger julienned
• 2 small carrots julienned
• 4 ounces shiitake mushrooms stems removed and sliced
• 1 tablespoon low sodium soy sauce
• 2 green onions sliced thin
• 2 baby bok choy small, sliced lengthwise into quarters
• sea salt
• pepper
• 4 ounces rice noodles flat, cooked
• tofu baked
• bean sprouts
• chopped fresh cilantro
• lime slices
• Sriracha

Nutrition

• Calories : 240 calories
• Carbohydrate : 52 grams
• Fat : 1 grams
• Fiber : 11 grams
• Protein : 10 grams
• Sodium : 2890 milligrams
• Sugar : 14 grams