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Turkey Meatball Subs

yield: 4 total time: 45 minutes

Ingredients

4 French rolls sub sandwich rolls
16 turkey meatballs fully cooked, fresh or frozen
2 cups marinara sauce
1 cup grated mozzarella cheese freshly
2 tablespoons parsley fresh minced, optional
grated Parmesan cheese for garnish optional
2 tablespoons butter melted
1/4 teaspoon garlic powder granulated
1/4 teaspoon dried parsley

Nutrition

Calories : 400 calories
Carbohydrate : 44 grams
Cholesterol : 45 milligrams
Fat : 19 grams
Fiber : 5 grams
Protein : 15 grams
SaturatedFat : 10 grams
Sodium : 1110 milligrams
Sugar : 12 grams

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