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Turkey Meatball Subs

yield: 4 total time: 45 minutes
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Ingredients

  • 4 French rolls sub sandwich rolls
  • 16 turkey meatballs fully cooked, fresh or frozen
  • 2 cups marinara sauce
  • 1 cup grated mozzarella cheese freshly
  • 2 tablespoons parsley fresh minced, optional
  • grated Parmesan cheese for garnish optional
  • 2 tablespoons butter melted
  • 1/4 teaspoon garlic powder granulated
  • 1/4 teaspoon dried parsley

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 45 milligrams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 15 grams
  • SaturatedFat : 10 grams
  • Sodium : 1110 milligrams
  • Sugar : 12 grams
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