Ingredients
- 2 carrots medium, peeled and cut into 1/8-inch dice
- 4 radishes medium, or equivalent piece of daikon, peeled and cut into 1/8-inch dice
- 2 tablespoons peanuts unsalted, crushed
- 2 tablespoons chopped cilantro finely
- 1 tablespoon shallot minced
- 1 teaspoon mint finely chopped
- 1/2 teaspoon jalapeƱo seeded and minced red, or other chili
- 1 tablespoon lime juice
- 1 tablespoon rice vinegar
- 1/4 teaspoon kosher salt
- 1/4 teaspoon sugar
- 8 ounces extra firm tofu half a standard package
- 1 tablespoon soy sauce
- 1 tablespoon vegetable oil
- 1 teaspoon sesame oil
- 2 bulbs lemongrass minced
- 1 clove garlic minced
- 2 rice paper wrappers 8-inch round
- vegetable oil for frying
- peanuts Crushed
- mint leaves
- hoisin sauce
Nutrition
- Calories : 70 calories
- Carbohydrate : 3 grams
- Fat : 5 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 0.5 grams
- Sodium : 125 milligrams
- Sugar : 1 grams
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