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How To Make Perfect Steamed Rice

yield: 3 total time: 29 minutes
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Ingredients

  • 1 cup rice I used medium grain rice
  • 2 cups water or stock, chicken stock or vegetable stock
  • 1 1/2 teaspoons oil vegetable oil

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 18 grams
  • Fat : 2.5 grams
  • Protein : 1 grams
  • Sodium : 10 milligrams
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