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How To Make Perfect Steamed Rice

yield: 3 total time: 29 minutes

Ingredients

1 cup rice I used medium grain rice
2 cups water or stock, chicken stock or vegetable stock
1 1/2 teaspoons oil vegetable oil

Nutrition

Calories : 100 calories
Carbohydrate : 18 grams
Fat : 2.5 grams
Protein : 1 grams
Sodium : 10 milligrams

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