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Garlic Ginger Snow Peas

yield: 4 total time: 20 minutes
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Ingredients

  • 2 teaspoons vegetable oil
  • 8 ounces snow peas trimmed
  • 2 cloves garlic minced or pressed
  • 1/2 teaspoon ginger grated
  • 1/2 teaspoon Sriracha
  • 1/2 teaspoon sesame oil
  • 1/2 teaspoon toasted sesame seeds
  • coarse kosher salt

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 5 grams
  • Fat : 3 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • Sodium : 210 milligrams
  • Sugar : 2 grams
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