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Garlic Ginger Snow Peas

yield: 4 total time: 20 minutes

Ingredients

2 teaspoons vegetable oil
8 ounces snow peas trimmed
2 cloves garlic minced or pressed
1/2 teaspoon ginger grated
1/2 teaspoon Sriracha
1/2 teaspoon sesame oil
1/2 teaspoon toasted sesame seeds
coarse kosher salt

Nutrition

Calories : 60 calories
Carbohydrate : 5 grams
Fat : 3 grams
Fiber : 2 grams
Protein : 2 grams
Sodium : 210 milligrams
Sugar : 2 grams

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