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Crunchy Asian Slaw

yield: 5 total time: 15 minutes
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Ingredients

  • 1 ginger ” piece, minced
  • 2 cloves garlic minced
  • 1/4 cup toasted sesame seeds
  • 1/4 cup tamari
  • 2 tablespoons rice vinegar
  • 1 lime
  • 1/4 head purple cabbage shredded
  • 3 large carrot cut into thin matchsticks
  • 1 seedless cucumber large, cut into thin matchsticks
  • 1 green onions finely chopped
  • 1/4 cup Thai basil loosely chopped
  • toasted sesame oil optional
  • chili oil optional

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 19 grams
  • Fat : 8 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 850 milligrams
  • Sugar : 6 grams
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