Ingredients
- 1/4 pound chicken thigh fillets thinly sliced
- 1/4 pound pork belly chopped
- 1 tablespoon oyster sauce
- 1 tablespoon corn flour
- 1/4 cup peanut oil
- 1 fresh red chili each, finely chopped
- 2 garlic cloves each, thinly sliced
- 1 teaspoon shrimp paste
- 10 tiger prawns green, peeled and deveined
- 2 pounds rice noodles packet fresh flat
- 1 cup bean sprouts
- 4 shallots green, ends trimmed and cut into 3 centimeter lengths
- 1 egg fried
- 1/2 cup soy sauce
- 1/4 cup oyster sauce
Nutrition
- Calories : 730 calories
- Carbohydrate : 83 grams
- Cholesterol : 120 milligrams
- Fat : 34 grams
- Fiber : 3 grams
- Protein : 19 grams
- SaturatedFat : 9 grams
- Sodium : 2610 milligrams
- Sugar : 1 grams
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