Ingredients
- 1/2 pound pork loin sliced
- 1/2 head lettuce cut into bite sizes
- 1/8 onion medium, thinly sliced
- 2 teaspoons sake for marinating pork
- 1/4 cup sake for boiling pork
- 1 teaspoon salt
- dressing seame
Nutrition
- Calories : 350 calories
- Carbohydrate : 5 grams
- Cholesterol : 70 milligrams
- Fat : 22 grams
- Fiber : 1 grams
- Protein : 24 grams
- SaturatedFat : 6 grams
- Sodium : 1260 milligrams
- Sugar : 2 grams
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