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Basic White Sandwich Bread

yield: 20 total time: 105 minutes

Ingredients

2 teaspoons active dry yeast
1 cup warm water
2 tablespoons unsalted butter
1 cup milk whole, 2%, or skim
2 tablespoons white sugar
1 tablespoon salt
6 1/2 cups all-purpose flour 24 3/4 ounces - 29 1/4 ounces

Nutrition

Calories : 170 calories
Carbohydrate : 33 grams
Cholesterol : 5 milligrams
Fat : 2 grams
Fiber : 1 grams
Protein : 5 grams
SaturatedFat : 1 grams
Sodium : 360 milligrams
Sugar : 2 grams

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