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Bánh Mì – Vietnamese Sandwich

yield: 2 total time: 65 minutes
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Ingredients

  • 7 ounces pork belly
  • 2 tablespoons soy sauce
  • 1/2 chili
  • 1 clove garlic
  • 1 tablespoon sesame oil
  • 1 teaspoon Maggi Seasoning Sauce
  • sunflower oil
  • 1 baguette
  • 3 tablespoons mayonnaise
  • 3 tablespoons pâté liver
  • 1/4 cucumber
  • 2 carrots
  • 1 radish
  • 1/2 bunch cilantro
  • 2 teaspoons salt
  • 2 tablespoons sugar
  • 7/8 cup rice vinegar

Nutrition

  • Calories : 1030 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 130 milligrams
  • Fat : 84 grams
  • Fiber : 3 grams
  • Protein : 19 grams
  • SaturatedFat : 24 grams
  • Sodium : 4040 milligrams
  • Sugar : 19 grams
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