Ingredients
- 5 chili pepper poblano, dried, seeded, cut open in half
- 1 spring onion
- 1 tomato small
- 1 1/4 cups chicken stock
- 1 teaspoon sesame seeds
- 10 almonds
- 10 raisins
- 1/4 roll bread
- 1 tablespoon vegetable oil
- salt as desired
Nutrition
- Calories : 170 calories
- Carbohydrate : 12 grams
- Cholesterol : 15 milligrams
- Fat : 10 grams
- Fiber : 1 grams
- Protein : 8 grams
- SaturatedFat : 1.5 grams
- Sodium : 530 milligrams
- Sugar : 4 grams
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