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Pulled-Philly Beef

yield: 6 total time: 85 minutes

Ingredients

1/4 cup diced onion
1/4 cup brown sugar
1/2 cup ketchup
1/4 cup vinegar
1/4 cup tomato paste
2 tablespoons Dijon mustard
2 tablespoons minced garlic
1 tablespoon oil Veggie
2 pounds beef Pulled

Nutrition

Calories : 420 calories
Carbohydrate : 15 grams
Cholesterol : 105 milligrams
Fat : 26 grams
Fiber : 1 grams
Protein : 30 grams
SaturatedFat : 9 grams
Sodium : 410 milligrams
Sugar : 12 grams
TransFat : 1.5 grams

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