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Pulled-Philly Beef

yield: 6 total time: 85 minutes
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Ingredients

  • 1/4 cup diced onion
  • 1/4 cup brown sugar
  • 1/2 cup ketchup
  • 1/4 cup vinegar
  • 1/4 cup tomato paste
  • 2 tablespoons Dijon mustard
  • 2 tablespoons minced garlic
  • 1 tablespoon oil Veggie
  • 2 pounds beef Pulled

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 105 milligrams
  • Fat : 26 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 9 grams
  • Sodium : 410 milligrams
  • Sugar : 12 grams
  • TransFat : 1.5 grams
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