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Parmesan Encrusted Pork Chops

yield: 14 total time: 22 minutes
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Ingredients

  • 14 pork chops I used bone-in
  • 3/4 cup almond flour
  • 2 large eggs
  • salt
  • pepper
  • 6 ounces Parmesan cheese

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 115 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 40 grams
  • SaturatedFat : 4 grams
  • Sodium : 620 milligrams
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