Winter Melon Soup with Meatball (冬瓜丸子汤)

Ingredients

• 150 grams ground pork lean fat ratio 7:3
• 1 teaspoon ginger minced
• 1 tablespoon Shaoxing wine
• 2 teaspoons light soy sauce
• 3/4 teaspoon salt
• 1 egg white
• 2 teaspoons cornstarch
• 600 grams winter melon
• 4 cups pork broth or chicken broth, *see footnote
• 1/3 cup cilantro chopped

Nutrition

• Calories : 120 calories
• Carbohydrate : 2 grams
• Cholesterol : 25 milligrams
• Fat : 8 grams
• Protein : 7 grams
• SaturatedFat : 3 grams
• Sodium : 630 milligrams