Ingredients
- 1 1/2 cups rice vinegar White Vinegar would be a great substitute
- 1/2 cup warm water
- 1/4 cup honey
- 1/2 teaspoon salt
- 1 cup shredded carrots about 3
- 2 cups daikon Peeled and Shredded, about 1/4 large
- 1 cup Persian cucumber or English Seedless, about 1, about 3
Nutrition
- Calories : 100 calories
- Carbohydrate : 22 grams
- Fiber : 2 grams
- Protein : 1 grams
- Sodium : 340 milligrams
- Sugar : 20 grams
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