Easy Vegan Vietnamese Pho Soup

Ingredients

• 2 star anise
• 2 whole cloves
• 2 cinnamon sticks
• 5 whole allspice
• 1 tablespoon coriander whole
• 3 sticks lemongrass
• 2 inches fresh ginger or 5 cm piece, sliced
• 1 onion roughly chopped
• 3 cloves garlic roughly chopped
• 3 dry shiitake mushrooms
• 3 tablespoons miso paste
• 2 tablespoons soy sauce
• 6 cups vegetable broth of 1.5 l
• 4 cups water or 1 l
• 7 ounces rice noodles or 200 g
• 7 ounces mushrooms or 200 g ,I used enoki
• 4 baby bok choy
• 3 carrots spiralized or julienned
• 1 handful fresh spinach
• 1 handful snow peas
• scallions /green onions chopped
• lime slices or wedges
• hot chili peppers chopped
• mint leaves
• thai basil leaves
• cilantro
• freshly ground black pepper to taste