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Perilla Leaves Dumplings With Pork

yield: 18 total time: 45 minutes
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Ingredients

  • 20 perilla leaves rinsed
  • 1/2 pound minced pork
  • 1/2 red bell pepper diced
  • 1/2 carrot diced
  • 1/4 cup Asian chives finely minced, or green onion
  • 2 garlic cloves finely minced
  • 1 tablespoon rice wine
  • salt
  • pepper
  • 1/2 cup flour
  • 2 eggs well beaten
  • grapeseed oil for frying

Nutrition

  • Calories : 45 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 30 milligrams
  • Fat : 1.5 grams
  • Protein : 4 grams
  • Sodium : 60 milligrams
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