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Greek-Style Mahi Mahi

yield: 4 total time: 30 minutes

Ingredients

24 ounces filets Mahi Mahi
1/2 cup mayonnaise
1/4 cup feta crumbled
2 tablespoons mint chopped
1 tablespoon dill chopped
1 teaspoon fresh lemon juice
2 lemons thinly sliced
2 teaspoons olive oil

Nutrition

Calories : 170 calories
Carbohydrate : 13 grams
Cholesterol : 15 milligrams
Fat : 14 grams
Fiber : 3 grams
Protein : 2 grams
SaturatedFat : 3 grams
Sodium : 320 milligrams
Sugar : 2 grams

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