Limeade
yield: 4
total time: 10 minutes
Ingredients
- 4 cups cold water
- 2 tablespoons agave syrup or 2 tablespoons superfine sugar dissolved in a little hot water, or more to taste
- 2 lemons smallish, preferably organic, scrubbed and halved
- 4 limes smallish, preferably organic, scrubbed and halved
- ice
Nutrition
- Calories : 50 calories
- Carbohydrate : 19 grams
- Fiber : 7 grams
- Protein : 2 grams
- Sodium : 15 milligrams
- Sugar : 2 grams
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