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Vietnamese Fried Fish with Lemongrass (Ca Chien Xa)

yield: 4 total time: 35 minutes
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Ingredients

  • 1 1/2 pounds fish whole
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon ground turmeric
  • 1/3 cup lemongrass chopped
  • 3 garlic cloves minced
  • 1/2 teaspoon red pepper flakes optional
  • 1/4 cup vegetable oil
  • 1/4 cup corn starch

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 100 milligrams
  • Fat : 24 grams
  • Protein : 33 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 380 milligrams
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