Easy Mango Chicken

Ingredients

• 5 chicken breasts boneless and skinless, I use 3 large breasts
• cumin to taste
• lemon pepper to taste
• 14 1/2 ounces corn drained
• 14 1/2 ounces black beans drained and rinsed
• 3 cups mango salsa
• 2 cups jasmine Thai, scented white rice, note that other types of rice, such as brown rice, do not work for this recipe
• 1 1/2 cups coconut milk good-quality, not "lite"
• 2 cups water
• 1/2 teaspoon salt
• 1 teaspoon brown sugar
• 2 cups jasmine Thai, scented white rice*
• 2 cups coconut milk good-quality
• 1 3/4 cups water
• 1/2 teaspoon salt
• 1/2 teaspoon coconut oil
• vegetable oil
• 1 teaspoon brown sugar

Nutrition

• Calories : 850 calories
• Carbohydrate : 58 grams
• Cholesterol : 85 milligrams
• Fat : 56 grams
• Fiber : 15 grams
• Protein : 41 grams
• SaturatedFat : 42 grams
• Sodium : 1090 milligrams
• Sugar : 10 grams