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Lemon Dijon Herb-Crusted Grilled Pork Tenderloin

yield: 2 total time: 70 minutes
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Ingredients

  • 1 pork tenderloin approximately 1 pound
  • 2 lemons juiced
  • 1 lemon zest grated
  • 1 tablespoon honey
  • 2 teaspoons garlic finely minced
  • 1 tablespoon Dijon mustard
  • 2 tablespoons whole grain mustard
  • 1 tablespoon extra virgin olive oil
  • 2 teaspoons fresh thyme chopped
  • 1 tablespoon fresh rosemary chopped
  • ground black pepper
  • salt

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 165 milligrams
  • Fat : 19 grams
  • Fiber : 7 grams
  • Protein : 56 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 700 milligrams
  • Sugar : 9 grams
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