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Grilled Pork Banh Mi

yield: 4 total time: 70 minutes
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Ingredients

  • 1 pound pork loin sliced 1/4-inch thickness
  • 2 garlic large, gloves
  • 1 shallot
  • 1 tablespoon dark brown sugar
  • 1 tablespoon fish sauce
  • 1 tablespoon mirin
  • 1 tablespoon light soy sauce
  • 2 tablespoons canola oil
  • 4 French rolls halved horizontally
  • 1 cup slaw pickled Vietnamese, **recipe follows
  • 4 tablespoons mayonnaise
  • 4 tablespoons butter softened
  • 1 zucchini sliced thin
  • 8 cilantro sprigs
  • 4 jalapeños sliced

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 110 milligrams
  • Fat : 41 grams
  • Fiber : 3 grams
  • Protein : 30 grams
  • SaturatedFat : 13 grams
  • Sodium : 1140 milligrams
  • Sugar : 6 grams
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