Grilled Pork Banh Mi

Ingredients

• 1 pound pork loin sliced 1/4-inch thickness
• 2 garlic large, gloves
• 1 shallot
• 1 tablespoon dark brown sugar
• 1 tablespoon fish sauce
• 1 tablespoon mirin
• 1 tablespoon light soy sauce
• 2 tablespoons canola oil
• 4 French rolls halved horizontally
• 1 cup slaw pickled Vietnamese, **recipe follows
• 4 tablespoons mayonnaise
• 4 tablespoons butter softened
• 1 zucchini sliced thin
• 8 cilantro sprigs
• 4 jalapeños sliced

Nutrition

• Calories : 670 calories
• Carbohydrate : 44 grams
• Cholesterol : 110 milligrams
• Fat : 41 grams
• Fiber : 3 grams
• Protein : 30 grams
• SaturatedFat : 13 grams
• Sodium : 1140 milligrams
• Sugar : 6 grams