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Bún Thịt Nướng (Vietnamese Grilled Pork with Noodles)

yield: 6 total time: 15 minutes
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Ingredients

  • 1 pound pork butt /shoulder cut in 1-2" pieces
  • 12 ounces vermicelli noodles dried
  • 1 cup bean sprouts
  • 1 cucumber sliced
  • 1/2 cup peanuts crushed
  • 2 jalapenos sliced
  • 1 cup fresh mint
  • 1 cup thai basil substitute regular basil
  • 1/2 cup green onions diced
  • 1 1/2 cups nuoc cham
  • 5 cloves garlic minced
  • 2 tablespoons lemongrass paste substitute fresh lemongrass
  • 1 tablespoon honey
  • 1 tablespoon fish sauce
  • 2 tablespoons soy sauce
  • 1 shallot minced
  • 1 teaspoon ground black pepper
  • 1 tablespoon brown sugar coconut sugar substitute

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 55 grams
  • Cholesterol : 95 milligrams
  • Fat : 17 grams
  • Fiber : 4 grams
  • Protein : 26 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 670 milligrams
  • Sugar : 7 grams
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