Ingredients
- 4 pork chops with or without fat
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 3/4 cup all purpose flour
- 1/2 cup cooking oil
Nutrition
- Calories : 520 calories
- Carbohydrate : 18 grams
- Cholesterol : 75 milligrams
- Fat : 34 grams
- Fiber : 1 grams
- Protein : 36 grams
- SaturatedFat : 3.5 grams
- Sodium : 650 milligrams
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