Vietnamese Fried Chicken Wings

Ingredients

• 1 kilogram chicken wings
• vegetable oil for deep-frying 
• 1 1/2 cups corn flour cornstarch 
• 1 teaspoon baking powder
• 2 tablespoons fried garlic
• 2 tablespoons chopped coriander finely, cilantro 
• marinade
• 1 tablespoon fish sauce
• 1 teaspoon garlic powder
• 1 chicken stock cube crumbled 
• 1 teaspoon ground white pepper
• sauce Sweet & salty
• 3 tablespoons fish sauce
• 2 1/2 tablespoons sugar
• 2 tablespoons lime juice
• 3 red chillies small, finely sliced 

Nutrition

• Calories : 840 calories
• Carbohydrate : 50 grams
• Cholesterol : 195 milligrams
• Fat : 48 grams
• Fiber : 4 grams
• Protein : 50 grams
• SaturatedFat : 11 grams
• Sodium : 2060 milligrams
• Sugar : 12 grams