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Egg Roll in a Bowl

yield: 4 total time: 15 minutes

Ingredients

1 pound ground pork or beef
14 ounces shredded cabbage or coleslaw mix
1/4 cup low sodium soy sauce or liquid aminos
1 teaspoon minced garlic
1 teaspoon ground ginger
2 teaspoons Sriracha
1 whole egg
1 tablespoon sesame oil
2 tablespoons sliced green onions

Nutrition

Calories : 400 calories
Carbohydrate : 10 grams
Cholesterol : 135 milligrams
Fat : 29 grams
Fiber : 2 grams
Protein : 23 grams
SaturatedFat : 10 grams
Sodium : 690 milligrams
Sugar : 5 grams

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