Ingredients
- 6 9/16 cups egg noodles
- 1 can creamed corn
- 1 pinch white pepper
- 1 knob ginger
- 2 9/16 cups chicken stock
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon sugar
- eggs
Nutrition
- Calories : 410 calories
- Carbohydrate : 71 grams
- Cholesterol : 110 milligrams
- Fat : 6 grams
- Fiber : 3 grams
- Protein : 17 grams
- SaturatedFat : 1 grams
- Sodium : 770 milligrams
- Sugar : 9 grams
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