Nuoc Cham (Vietnamese Dipping Sauce)
yield: 10
total time: 20 minutes
Ingredients
- 2 cups warm water
- 1 lime
- 5 tablespoons granulated white sugar
- 2 tablespoons Thai chilies
- chili
- 2 garlic cloves minced
- 7 tablespoons vietnamese fish sauce
Nutrition
- Calories : 45 calories
- Carbohydrate : 9 grams
- Cholesterol : 5 milligrams
- Fat : 0.5 grams
- Protein : 1 grams
- Sodium : 1010 milligrams
- Sugar : 7 grams
Thank you for visiting our website. Hope you enjoy Nuoc Cham (Vietnamese Dipping Sauce) above. You can see more 15 vietnamese dip sauce recipe Ignite your passion for cooking! to get more great cooking ideas.