Recipes details Download PDF
Site Logo

Crispy Pan-Fried Tofu

yield: 4 total time: 25 minutes
Icon site

Ingredients

  • 3 tablespoons neutral oil
  • 2 pounds tofu sliced crosswise 1/4 to 1 inch thick and patted dry
  • salt

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 5 grams
  • Fat : 22 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 210 milligrams
Icon site footer
Thank you for visiting our website. Hope you enjoy Crispy Pan-Fried Tofu above. You can see more 19 vietnamese crispy tofu recipe Dive into deliciousness! to get more great cooking ideas.

More Related Recipes

Vietnamese Green Onion Cake Recipe Vietnamese Pickled Carrots And Radish Recipe Vietnamese Mint Tea Recipe Vietnamese Tangy Salad Dressing Recipe Vietnamese Grilled Pork Spring Roll Recipe Recipe For Vietnamese Bbq Chicken Vietnamese Chicken Heart Recipe Vietnamese Banh Mi Recipe Vietnamese Hot Pot Recipe Jamie Oliver Vietnamese Pho Broth Recipe Vietnamese Bun Cha Ca Recipe Best Vietnamese Bun Bo Xao Recipe Vietnamese Meat Marinade Recipe Vietnamese Country Style Beef Cubes Recipe Vietnamese Hamburger With Shrimp Paste Recipe Fry Tilapia Recipe Vietnamese Fried Vietnamese Egg Roll Recipe Ground Beef Vietnamese Cube Steak Recipe Beef Balls Vietnamese Soup Recipe Nem Chua Recipe Vietnamese

Recipes with Similar Ingredients

Southern Living Southwestern Soup Recipe Shiitake Mushroom Mexican Style Recipe Italian Wine Cookies Recipe Recipe For Italian Wine Cookies Youtube Recipe For Italian Wine Cookies Original Vietnamese Lemongrass Sauce Recipe Garlic Lemongrass Vietnamese Simmer Sauce Recipe Vietnamese Crispy Tofu Recipe Chinese Bakery Raisin Bread Recipe Chinese Barbecue Wings Recipe Chinese Pan Fried Tofu Recipe Gyudon Recipe Japanese 101 Japanese Chili Oil With Crunchy Garlic Recipe Japanese Nikujaga Recipe Japanese Soy Egg Recipe Nikujaga Recipe Japanese Cooking 101 Japanese Beef Bowl Recipe Halal Japanese Beef Bowl Recipe Hondashi Japanese Pan Fried Tofu Recipe Japanese Soul Food Gyodon Recipe