Spring Roll Dipping Sauce
yield: 4
total time: 25 minutes
Ingredients
- 1 teaspoon ginger root fresh grated
- 1 clove garlic grated
- 1/4 cup rice vinegar
- 1 teaspoon fish sauce
- 1 tablespoon soy sauce Tamarind
- 1 teaspoon sesame oil
- 1/2 teaspoon sriracha
Nutrition
- Calories : 20 calories
- Carbohydrate : 1 grams
- Fat : 1 grams
- Sodium : 350 milligrams
Thank you for visiting our website. Hope you enjoy Spring Roll Dipping Sauce above. You can see more 18 vietnamese cold spring roll recipe Savor the mouthwatering goodness! to get more great cooking ideas.