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Lemongrass Chicken Stir Fry

yield: 4 total time: 80 minutes
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Ingredients

  • 1 tablespoon lemongrass minced
  • 2 Thai chilies minced
  • 1 tablespoon rice wine
  • 1 tablespoon fish sauce
  • 1 teaspoon lime juice
  • 1 pound chicken cut into strips
  • 3 tablespoons lemongrass minced
  • 1 tablespoon garlic minced
  • 1 tablespoon ginger minced
  • 2 Thai chilies minced, optional
  • 1 onion small
  • 4 cups veggies I used cauliflower, sugar snap peas, and julienned carrots
  • 2 tablespoons chicken broth
  • 2 tablespoons fish sauce
  • 1/3 cup chicken broth
  • 2 teaspoons lime juice
  • 1 tablespoon brown sugar
  • 1 teaspoon cornstarch

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 85 milligrams
  • Fat : 4 grams
  • Fiber : 2 grams
  • Protein : 29 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1300 milligrams
  • Sugar : 7 grams
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