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Phở Gà (Vietnamese Chicken Noodles Soup)

yield: 5 total time: 140 minutes
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Ingredients

  • 1/4 Saigon cinnamon
  • 3 star anise
  • 1 onion approximately 10 oz / 290g
  • 2 ginger thumb size, 9approximately 1 oz / 30g
  • 4 pounds whole chicken possibly organic or free range
  • 12 cups cold water
  • 1 tablespoon salt
  • 1 teaspoon rock sugar approximately 1/2 oz.
  • 1 teaspoon palm sugar
  • 1 teaspoon brown sugar or regular sugar
  • 3 teaspoons fish sauce possibly Vietnamese high quality fish sauce, such as 3 crab brand
  • 1/4 cup cooking oil
  • 1 shallot very thinly sliced
  • rice noodles fresh, or dry rice noodles
  • 2 green onion
  • cilantro
  • 2 Chili such as jalapeño, Serrano or Thai chili
  • 1 lime
  • beansprouts
  • Thai basil
  • culantro Ngo gai
  • hoisin sauce
  • Sriracha
  • sambal chili sauce

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 240 milligrams
  • Fat : 24 grams
  • Fiber : 3 grams
  • Protein : 77 grams
  • SaturatedFat : 5 grams
  • Sodium : 2260 milligrams
  • Sugar : 7 grams
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